A brand new year has just begun! And what better way to usher in a sparkling new start than with a classic champagne cocktail – classy enough to impress your friends, and with just the right amount of alcohol to enjoy!
1 white sugar cube
2 dashes bitters
20ml/¾fl oz cognac
enough champagne to fill the glass
- Place the sugar cube onto a spoon and add the bitters.
- Drop the soaked sugar cube into a champagne flute and add the cognac.
- Top up the glass with champagne and serve.
That’s all it takes! Make sure to enjoy responsibly.
We would like to wish a very happy New Year to all our readers and followers, a year filled with joy, love and an abundance of success!